Come and sample our new Spring menu featuring local Isle of Wight crab & seafood dishes. Menu is priced individually so you can have as much or as little as you wish!
May 11th 6pm – 9pm
We use local ingredients & all our dishes are freshly made on the premises.
Bembridge crab bisque with lemony croutons £7.50
Lobster, our own hollandaise sauce, Isle of Wight tomato & avocado served
on a white toasted roll £9
Crab pancake with fresh chilli, creme fraiche, Isle of Wight tomato & salad £8
Asparagus, prosciutto, hollandaise, duck poached egg on a toasted roll £7.50
Isle of Wight tomato, radish, mozzarella & fresh garden herb salad £7
Half Bembridge lobster with our triple cooked chips, garlic mayo & salad £18.50
Whole Bembridge lobster with our triple cooked chips, garlic mayo & salad £35
Crab & lobster linguini with tomato, asparagus, creamy garlic & wine sauce with parmesan topping £17.50
Pan fried fillet of lemon sole served with lime mayonnaise, asparagus & new potatoes coated in butter & fresh dill £18.50
Crab, ginger, coriander & chilli cakes served with sweet chilli jam & salad leaves £14.50
Paul Murphy’s peppercorn sirloin steak served with triple cooked chips, onion rings, our own peppercorn sauce & coleslaw £18.50
Baked vanilla cheesecake served with fresh strawberries & strawberry ice cream £6
Warm chocolate brownie served with Swiss chocolate ice cream £6
Eton mess with our meringues, fresh fruit and blackcurrant & cream ice cream £6
Lemon & lime sorbet served with a shot of Limoncello £6
Selection of Swiss ice cream £6
Please let us know if you have any allergies or dietary requirements and we will do our best to cater for your needs.
Please call 01983 639 661 to reserve your table
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